Our restaurant
Regional, seasonal, fresh.
With us you will still experience real Bavarian hospitality and tradition.
For over 300 years, our family has been pampering guests with many culinary delights. In addition to freshly prepared regional, national and vegetarian delicacies, we also offer special culinary specialties. Again and again, our guests from near and far like to enjoy dishes from our steak menu.
The hotel boss, Wolfgang Pallauf, manages the kitchen himself and guarantees the well-known quality and enjoyment.
We attach particular importance to variety on our menu. That is why there is a different daily menu in our restaurant every day. So you can enjoy a wide variety.
In the morning you can help yourself to the large breakfast buffet with wholefood, health and organic food, Bavarian dairy products and baked goods, a wide range of sausages and cheeses, fresh fruit, a juice bar, coffee, cappucino and tea and delicious scrambled eggs fresh from Wolfgang's kitchen. This is how your vacation days in the mountains can get off to a good start.
Let yourself be surprised and spoiled! Have we aroused your interest, for example to celebrate an event in our lounge? Or would you simply like to have a fine meal in a restaurant in an incomparable setting? Then don't hesitate to ask us.
Opening hours
Our restaurant opening times from April:
Monday, Tuesday and Wednesday closed
Thursday and Friday from 5 p.m. to 11 p.m.
Saturday & Sunday and public holidays from 11:00 a.m. to 11:00 p.m.
We are happy to accept table reservations
Zirbelstube
The meeting point for guests and locals, very cozy, just like 100 years ago.
Dining room
Modern guest room for the dignified ambience, ideal for smaller celebrations in a family atmosphere.
Event room
For your events with up to 100 people. For your best satisfaction we arrange here for you for example Weddings, family celebrations and company events in an unforgettable setting.
